Presentation event, San Francisco

On Thursday, March 22, 2018, a presentation of PGI Epanomi wines was held at the Kokkari restaurant in San Francisco. 30 professionals of the wine sector took part and were informed by sommelier Fred Swan about the particular characteristics of the Epanomi wine-making Zone. The event was attended by Evangelos and Argyris Gerovassiliou, as well as the Wine Ambassador of the Program, Mr. Andreas Zinelis.